Our Current Taps!

All-American hops lay down a juicy, tropical base with mellow citrus and smooth subtle dankness to finish. With wonderfully low bitterness and sitting at a blod 6% ABV, this would have to be one of the juiciest suckers going! Who needs the mainstream.

The only commercially available beer using 100% Queensland ingredients including fresh wet hops picked for the 2024 summer harvest and added to the beer within hours.

Cloudy, refreshing apple cider with a natural hazy appearance from cloudy apple juice, which enhances its distinct taste. Medium-sweet with a well-balanced tartness, this cider delivers a fresh and fruity finish. Refreshingly different.

Take me down to the paradise city where the grass is green and the beers are pretty! This stunningly bright West Coast IPA is bursting with intense citrus, pine and resinous notes that give way to a robust bitterness and malt profile designed to support the beer but let the hops do the talking.

Little Dragon is sessionable, upbeat and a little cheeky. Crafted with just the right amount of zing and a dash of sweetness, that’ll quench any thirst. Well-natured and loosely nurtured, Little Dragon is the delicately balanced whistle-wetter.

Awash with passionfruit, citrus and tropical fruit aromas and flavours, with just a hint of
bitterness, it's a cloudy, unfiltered joy of a beer that inevitably features at the pointy end of both critic and people's choice polls in any annual list of the best Australian beers.

Dhis hazy Oatcream IPA is loaded with Zamba, Sequoia and Eclipse hops giving a burst of tropical, pineapple, mango and citrus flavour. The light base malt with oats and a touch of lactose gives for a smoother finish to creates a perfect base for the tropical fruit characters to shine through.

This XPA will meet you with tropical fruit aromas, delivering a distinctly refreshing hop flavour and leaving a balanced finish. Naturally cloudy and easy-drinking. She’s a beaut.

This Australian lager has a balanced, smooth flavour and body, complemented by mild bitterness and a trace of sweetness.

A light-bodied fruited sour, brewed in the style of a traditional German gose.
A high mineral content balances the acidity and makes for a dry and refreshing finish.
We used a literal mountain of passionfruit, orange and guava, resulting in a perky, bright beer - perfect for all seasons

Natural Lager is an accessible, Aussie take on a traditional German recipe. “Natural” because it’s unfiltered with no preservatives and “Lager” because the light bitterness and dry finish drinks all day, every day, especially when the weather’s hot.

This is Blind Tiger's own creation, we infuse XXXX Gold with some New Zealand Hops to give it an interesting twist.